Punch - Contributed by: Sarah H.
1 Large Can of Pineapple Juice
1 Large Can of Water
1 Cup of Sugar
1 Tblsp of Almond Extract
Freeze the above ingredients until slushy and then add 1 2-liter bottle of Ginger
Ale (chilled) just before serving. HINT: Adding a drop or two of food coloring
will make this recipe either yellow, pink or blue!
Fruit Pudding - Contributed by: Mindy C.
1 tub of cool whip
1 package of Pistachio Pudding
1 can of fruit cocktail
Add cool whip to a large bowl. Whip with a spactula.
Add the package of pudding (the powder. do not make the pudding).
Blend the two togather. Drain the juice from the fruit.
Add the fruit to the bowl and mix. Last let the fruit salad chill.
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